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About Us

We are vibrant people. We promote daily health and well-being.

A trip of a lifetime took us to Costa Rica, where we embarked on new experiences as a family in 2011. We felt a special energy in the area where we visited, the result of the contact with nature and the lifestyle of the people who lived there.

It was there that we met Belle, a master kombucha maker, who introduced us to kombucha and later taught us how to brew Kombucha Tea. This drink quickly became a part of us, and upon returning to our home country, we decided it would help us channel a feeling we left behind: the Pura Vida.

Since 2017, a small group of passionate individuals has been crafting VITAE Kombucha, following traditional and artisanal methods, respecting the timing and processes with each batch. Only this way can we bring you an authentic, time-honoured drink with proven health benefits.

We are optimistic, dynamic people, drawn to the art of appreciating simplicity and sharing experiences to foster collective well-being.

This is our journey, and it can be yours too.
Thank you for helping us make it possible.

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Our values and intentions

At VITAE Kombucha, we uphold values and intentions that we pursue with integrity and honesty.
Well-being, health, tradition, and sustainability.

Well-being

Contributing to boosting vitality and the joy of living in people.

Health

Promoting health as a daily benefit through the functional effects of this ancient beverage.

Tradition

Crafting this ancient beverage using the traditional method and organic ingredients to offer a kombucha with all its benefits. Handcrafted. 100% kombucha.

Sustainability

Managing natural resources sustainably and collaborating on environmental recovery projects.

SLOW DRINKS

We grow by collaborating with these entities that we support.

our corporate social responsibility

ust like the Andean people, the Costa Ricans, who are also a people of the land, speak of Pachamama (Mother Earth) and practice ecosophy.

Ecosophy comes from Ecology and Philosophy and is the wisdom of the Earth, where its core principle is that we are part of a vast natural cosmos, in which Nature is the source from which we come and contains all the teachings if we know how to listen.

the Ticos (inhabitants of Costa Rica) have a deeply rooted concept of reciprocal exchange with the Earth, which they summarise in the concept of AYNI: a Quechua word meaning that EVERYTHING I TAKE FROM THE EARTH, I MUST RESTORE.

They taught us to respect nature and its inhabitants, as well as to adapt to it, to its rhythms, in order to begin becoming a part of it.

When we founded the company, we aimed to collaborate with an organization related to water, as it is the main ingredient in the production of any kombucha.

This is how the idea of donating part of our profits to the Font en Font programme came about, as it focuses primarily on water as a natural resource. It is a volunteer-based environmental initiative open to participation, aimed at promoting knowledge, research, and stewardship of heritage and its reality.

Among their activities, they focus on restoring natural springs that have stopped flowing. They treat them as a social asset and water as a resource to enhance the work of educating for sustainability.

School boy kid drinking water from the mountain creek. Tourist child wearing casual clothes making a sip of mountain river water from the palms of his hands when hiking.
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